{"id":1768,"date":"2017-12-18T14:54:11","date_gmt":"2017-12-18T12:54:11","guid":{"rendered":"http:\/\/www.risottodirk.de\/risottoblog\/?p=1768"},"modified":"2018-07-05T21:47:31","modified_gmt":"2018-07-05T19:47:31","slug":"blumenkohlgrataeng","status":"publish","type":"post","link":"https:\/\/www.risottodirk.de\/risottoblog\/1768\/blumenkohlgrataeng\/","title":{"rendered":"Blumenkohlgratin"},"content":{"rendered":"<p>&nbsp;<\/p>\n<ul>\n<li>1 Blumenkohl<\/li>\n<li>Saft von 1\/2 Zitrone<\/li>\n<li>ca. 150 ml Sahne<\/li>\n<li>Semmelbr\u00f6sel<\/li>\n<li>Etwas Bergk\u00e4se (Gruy\u00e8re)<\/li>\n<\/ul>\n<p><!--more--><\/p>\n<p>&nbsp;<\/p>\n<p>Blumenkohl in kleine R\u00f6schen zerteilen, Str\u00fcnke wegwerfen. In Salszwasser, das mit dem Zitronensaft versetzt ist ca. 10 Min. blanchieren. In eine gro\u00dfe, gebutterte Gratinform (20 cm x \u00a0geben. mit Semmelbr\u00f6seln bestereuen, mit Sahne \u00fcbergie\u00dfen, K\u00e4se dar\u00fcber reiben. Im 150 Grad warmen Ofen ca, eine halbe Std. danach Hitze hochschalten auf 190 Grad und goldbraun werden lassen.<\/p>\n<p>Zus\u00e4tzliche Aromen: Zitronenschale, schw. Pfeffer<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; 1 Blumenkohl Saft von 1\/2 Zitrone ca. 150 ml Sahne Semmelbr\u00f6sel Etwas Bergk\u00e4se (Gruy\u00e8re)<\/p>\n","protected":false},"author":2,"featured_media":1771,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[90,41],"tags":[],"class_list":["post-1768","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-vegetarisch"],"_links":{"self":[{"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/posts\/1768","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/comments?post=1768"}],"version-history":[{"count":7,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/posts\/1768\/revisions"}],"predecessor-version":[{"id":1903,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/posts\/1768\/revisions\/1903"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/media\/1771"}],"wp:attachment":[{"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/media?parent=1768"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/categories?post=1768"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.risottodirk.de\/risottoblog\/wp-json\/wp\/v2\/tags?post=1768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}